Hotel-Restaurant Fuchsbau

Since 1915, the Fuchsbau has been the passion of our family. A farmhouse was transformed into an inn with a grocery store, later evolving into a larger hotel with a restaurant. Today, the Fuchsbau has become one of the most popular 4-star hotels in Germany, thanks to a strong team and a family dedicated to the hospitality industry with heart and soul. Every day, we do everything possible to ensure our guests feel at home. What we do comes from the heart. We pay attention to every detail, and in return, we are rewarded with the satisfaction and loyalty of our guests. The challenge of combining modernity and tradition is what drives us to always remain open to new ideas. That’s why we place great importance on meeting you personally as your point of contact in the hotel. Your expectations are our benchmark. Even tomorrow, when you check in with us or enjoy yourself in our restaurant.